Chef's Specials
July 22, 2021 -
July 25, 2021

Soup

Beef Mushroom Barley
4.50 / 6

Salad / Sandwich

Mexican Fiesta Salad
Tortilla chips, Romaine lettuce, guacamole dressing,
seasoned ground beef, roasted corn and tomatoes.

9

Carolina Pulled Pork
Pulled pork in spicy bourbon-vinegar mop,
marinated slaw on brioche bun,
side of barbecue sauce, choice of side.

13

Entrees

Blackened Shirmp

Penne pasta, onions peppers, corn, cajun cream sauce.

21

Sake Marinated Chilean Sea Bass

Miso broth, Japanese soba noodles, baby bok choy.

30

Grilled Pork Rib Chops

Apple butter glazed, mashed potatoes, seasonal vegetable.

25


Grill Room
Reservations
614-410-1313 ext. 3


 

Grill Room Menu


Wine List

Cocktail List

Breakfast Menu

Turn Window Menu

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Chef's 'To Go' Family-Style

Dinner Specials

Serves 4

Chicken Piccata
Served with basmati rice
and Chef’s vegetable.

Includes choice of salad,
rolls and butter.

$80 ($20 savings)


Pasta Dinner
Choice of chicken, shrimp or filet. 
Choice of penne or angel hair pasta.
Choice of marinara, alfredo,
pesto or olive oil.
Includes Chef’s vegetable,
choice of salad, rolls and butter.
$99 ($24 savings)

Fish Dinner
Choice of Salmon Cleopatra,
Casey Key Mahi Mahi or Scallops,
or Lake Erie Walleye;
Includes Chef’s vegetable,
brown rice-quinoa,
choice of salad, rolls and butter.
$90 ($22 savings)

Steak Dinner
Choice of Filet Mignon or Ribeye;
Includes mashed potatoes,
Chef’s vegetable, choice of salad,
rolls and butter.
$115 ($29 savings)

 

Family meal package options
include your choice of a family size...
Diamondback Salad,
Caesar Salad,
Spinach Salad or
House Salad.


When ordering please include:
1. Your salad selection,
2. Your meal selection and options,
3. Your pickup date and time.


Grill Room
614-410-1313 ext. 3