Chef's Specials

THURSDAY, OCTOBER 23, 2025 -
SUNDAY, OCTOBER 26, 2025

CLAM CHOWDER 6 / 8

BUTTERNUT SQUASH
& ARUGULA SALAD
roasted butternut squash, brussels sprouts,
dried cranberries, marcona almonds, feta cheese,
arugula, tossed in apple cider honey vinaigrette
12 / 18

SHRIMP COCKTAIL
cold poached shrimp,
spicy cocktail sauce
18

CRAB CAKE BLT
crab cake, candied bacon, roasted tomato,
lettuce, chipotle honey aioli, ciabatta roll,
choice of side
25

SURF & TURF
twin four ounce filets topped with
herb-butter, a crab cake topped with
roasted garlic lemon aioli,
served with asparagus
35

U P C O M I N G
E V E N T S

LIVE MUSIC
FRIDAY, OCTOBER 24TH
5:00 - 8:00 PM

QUEEN OF HEARTS DRAWING
TUESDAY, OCTOBER 28th - 6:00 PM
Last Week‘s Results
Robin Beran
Card #11, 10 of Clubs
Pot: $97,300

 
Grill Room & Reservations
614-410-1313 ext. 3